Department of Community Nutrition and Dietetics
Addressing malnutrition and diet-related diseases through evidence-based nutrition education and community health interventions.
Overview
The Department of Community Nutrition and Dietetics trains professionals who can tackle the nutritional challenges facing communities in Ghana and West Africa. Students learn to design and implement nutrition programmes, provide clinical dietetic services, and conduct nutrition research. Our graduates work in hospitals, public health agencies, NGOs, and private practice.