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Bachelor of Science

BSc Clinical Dietetics

Train to become a clinical dietitian, helping patients manage diseases through specialized nutrition therapy and meal planning.

4 years
Career: Dietitian
UCC Affiliated

4 years

Duration

GHS 5,500

Regular Tuition/Year

~30

Class Size

Dietitian

Career Path

Programme Overview

The BSc Clinical Dietetics programme prepares students to become registered dietitians who assess, diagnose, and treat nutritional problems. Students learn to develop therapeutic diets for patients with various medical conditions, counsel patients on dietary modifications, and work as part of healthcare teams in hospitals, clinics, and community health settings.

Course Highlights

Medical Nutrition Therapy
Clinical Biochemistry
Human Anatomy & Physiology
Food Science & Technology
Nutrition Assessment
Diet Therapy for Disease Management

Career Opportunities

Hospital Dietitian
Clinical Nutritionist
Food Service Manager
Private Practice Dietitian
Research Dietitian
Community Health Nutritionist

Entry Requirements

  • WASSCE/SSSCE with passes in Core Mathematics, English, and Integrated Science
  • Three science electives including Chemistry and Biology
  • Aggregate 36 or better for WASSCE / 24 or better for SSSCE
Apply for This Programme

Ready to start your journey to becoming a Dietitian? Apply now for the 2025/2026 academic year.

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Tuition Fees (Per Year)
RegularGHS 5,500
WeekendGHS 7,500
International$1,000
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Department

This programme is offered by the Community Nutrition & Dietetics department.

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Need More Information?

Contact our admissions team for questions about this programme.

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